hospitality

Time for Management Researchers to Tackle Tipping

As take-out and delivery via apps quickly became the norm during the pandemic, the author noticed seeing many more prompts to tip and intensifying rhetoric around tipping in some media outlets. This uptick surfaced many important policy and research questions the author wanted to draw attention to.

2 months ago
449

What Really Drives the Research Design?

Kwok, Linchi (In press). “Exploratory-triangulation design in mixed methods studies:  A case of examining graduating seniors who meet hospitality recruiters’ […]

9 years ago
462

2011 Annual ICHRIE Summer Conference

“All members are invited to join ICHRIE (International Council on Hotel, Restaurant, and Institutional Education) for the 2011 Annual Summer Conference […]

11 years ago
410